Now for the main event... my burrito bowl bar!
Prepping the vegetables with a little chili powder and a sprinkle of olive oil Chicken cooks much faster if it is cubed and smaller than the thick pieces! To cut down on dishes I cooked the chicken first and then used the same pan to sauté the vegetables right after. You can purchase precut lettuce for time saving but I find cutting your own lettuce is a lot fresher/crispier than the bagged kind! Not to mention it is also cheaper! Fresh limes are a must for mexican food! Hot sauce- even though I hate spicy food my husband loves it! Organic black beans, I heat them on the stove and drain them in the sink when they are done cooking. Group shot!
I could also see a burrito bowl bar being a huge hit at a party! Not only are burrito bowls pretty to make but you could make some skinny margaritas and go with the theme! I love a good theme party! Do you love to make burrito bowls at home?! I would love to hear your time saving tips for feeding a family or a party of two!
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